Bread. Beer. Bacon. *Homer Simpson voice* Mmm, bacon…
No matter what tasty food product your business is creating (or helping to create), a robust food safety management system is essential.
Because without one, you could be exposing your food to risks and hazards that are both life-threatening for your consumers (420,000 people die each year due to contaminated foods), and business-destroying for you. Plus, by not having a food safety management system in place, you’ll lose pivotal trade opportunities with others in the food industry.
To ensure you have a food safety management system in place – and that it’s up to scratch – there’s FSSC 22000.
In this post, you’ll discover what FSSC 22000 actually is, why it’s so important, how a GFSI recognized certification will benefit you, and how Process Street can help with it all.
Make your way through the following sections to get clued up:
- What is FSSC 22000?
- What’s the difference?: FSSC 22000 vs ISO 22000
- What a GFSI recognized certification means for you
- The additional positives of FSSC 22000 certification
- Achieve FSSC 22000 certification with Process Street!
Now, it’s time to taco about FSSC 22000 and food safety! 🌮