Templates
Supermarket
Supermarket Frozen Food Department Manager Onboarding
๐Ÿ›’

Supermarket Frozen Food Department Manager Onboarding

1
Introduction to Frozen Food Department and Store Layout
2
Health and Safety Training
3
Inventory Management Training
4
Overview of Frozen Food Product Suppliers
5
Learning how to order and restock products
6
Introduction to Supermarket's Point of Sale System
7
Understanding Marketing and Merchandising Principles
8
Sales Tracking and Reporting Training
9
Training on Customer Service Standards and Processes
10
Learning Store's Policies and Procedures
11
Undertaking Training Courses on Food Safety and Handling
12
Product Knowledge Training
13
Meeting with Current Frozen Food Department Team
14
Rotational Shift Shadowing with Current Manager
15
Review of Performance Expectations and Goals
16
Approval: Store Manager on Training Completion
17
Introduction to HR and Payroll Systems
18
Setting Up Login Details for Work Systems
19
Collecting Work Uniform and Badge
20
First Unsupervised Shift in Frozen Foods Department